Chicken Gyros is a chicken recipe from the Mediterranean. It is a simple marinated chicken served in a pita bread. The perfect Greek sandwich traditionally served with olives and cherry tomato salad with Fetta Cheese in a pita bread.
I like to serve these Gyros with either Couscous or Mushroom Fried Rice, perfect as a light Al Fresco summer dish.
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History of the Chicken Gyros
Chicken gyros are a delicious and popular dish that originates from Greece, featuring marinated chicken cooked on a vertical rotisserie.
The chicken is typically seasoned with a blend of aromatic spices, including oregano, garlic, and lemon, which infuse the meat with vibrant flavors as it slowly cooks to perfection. Once the chicken is tender and juicy, it is thinly sliced and often served wrapped in a warm pita bread, accompanied by fresh toppings such as crisp lettuce, ripe tomatoes, and tangy onions.
To enhance the experience, a generous drizzle of creamy tzatziki sauce—a yogurt-based condiment with cucumber and dill—adds a refreshing contrast to the savory chicken. This tasty combination makes chicken gyros not only a satisfying meal but also a favourite street food option, enjoyed by many for its rich flavors and convenience.
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Serves: Two
Easy
Cook in: 25 min
Prep: 1 hour
What equipment do you need ?
Plastic Mixing Bowl
Frying Pan
Oven Dish
Title
Plastic Mixing Bowl
3L Mixing Bowl For Baking Cooking Serving Kitchen Non Slip Base Dishwasher Safe
£6.45 (Est.)
Non-Stick Frying Pan
Non Stick Black Frying Pan Ceramic PTFE Coated For Gas Electric cookers.
£7.99 (Est.)
Cast Iron Oven Dish with Handles Red.
A cast iron oven dish with handles in red is a versatile cooking vessel known for its excellent heat retention and even cooking properties.
£34.00 (Est.)
Video : Cooking Chicken Gyros
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What is a Chicken Gyros
Gyros in some regions, chiefly North America, anglicized as a gyro —is a food item of Greek origin made from meat cooked on a vertical rotisserie and served wrapped or stuffed in pita bread, along with ingredients such as tomato, onion, fried potatoes, and tzatziki.
In Greece, it is normally made with pork or sometimes with chicken, whilst beef and lamb are also used in other countries.
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Variations of Chicken Gyros
Chicken gyros can be prepared in various ways, each offering a unique twist on this classic dish.
From traditional recipes that emphasize marinated grilled chicken served in warm pita bread with fresh vegetables and tangy sauces, to modern interpretations that incorporate diverse flavours and ingredients.
Some variations may include the addition of spicy sauces, different types of pickled vegetables.
Regardless of the approach, chicken gyros remain a popular choice for those seeking a tasty mediterranean meal.
To make the marinade you are going to need to put all of the dry ingredients into a bowl.
Add the extra virgin olive oil and the lemon juice and mix it into a thin paste.
Add the diced up chicken and mix it well into the paste.
Leave the chicken to sit in the marinade for a minimum of an hour , you can leave it overnight if you like, it will have a much better flavour then.
Add a little extra virgin olive oil to a frying pan and heat up.
Place the chicken pieces one by one into the pan so that they start to cook on contact. Tip in the remaining marinade as well.
Cook for about 10 minutes turning the chicken a few times to get an even cook.
When the Chicken is nice and brown and fully cooked tip it into an oven proof dish and place it in a medium oven to keep warm while you make up your Greek Salad.
This Greek Chicken dish is best served in a pita bread with salad and Tzatziki Sauce.
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Chefs Tips for making Chicken Gyros
How long will cooked Chicken Gyros Keep?
Cooked Chicken Gyros can typically be stored in the refrigerator for about three to four days. It is essential to keep them in an airtight container to maintain freshness.
Can I make Chicken Gyros in advance?
Yes, you can prepare Chicken Gyros in advance. It is advisable to marinate the chicken and cook it ahead of time, allowing the flavours to develop. Once cooked, the chicken can be stored in the refrigerator for a few days.
What type of chicken should I use to make Chicken Gyros?
To prepare Chicken Gyros, it is recommended to use boneless, skinless chicken thighs for their rich flavor and tenderness. Alternatively, boneless, skinless chicken breasts can also be utilized as I have done in this recipe.
What is Tzatziki sauce?
Tzatziki sauce is a traditional Greek condiment made primarily from yogurt, cucumbers, garlic, and various herbs, most commonly dill or mint.
Cuisine:Greek
