Sometimes it can be difficult deciding what to out on a buffet, Sausage Rolls, Cheese on sticks and obviously Sandwiches, but what fillings.
What could be more iconic than a Cheese and Onion sandwich or this Tuna Sandwich on a buffet.
In this recipe I have mixed the Tuna with just the right amount of Mayonnaise, Lemon Juice and Black Pepper to give the Tuna a slightly off beat taste making it perfect for filling Sandwiches or even Vol-e-vents
This recipe shows what you can do with a simple tin of Tuna and some seasoning, a tasty sandwich filling
This can also be used for a Tuna Salad with Pasta.
Cost to make:
£1.30 / $1.65 (Est.)
Equipment:
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Sandwiches are named after the Fourth Earl of Sandwich, John Montagu, not sure if he invisaged a tuna sandwich but here it is.
The Sandwich has long stood the test of time since it's inception in the 18th century, today it has become a staple part of our diet and is used for packed lunches, buffets and picnics.
The tuna sandwich has earned its place on any buffet, along side the mini sausage roll, Cheese Sandwich and Chicken Drumstick.