Homemade Onion Ring Recipe

Name: Battered Onion Ring Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Cuisine: British
Ingredients: 1 Brown Onion; 1 tablespoon of corn flour; 1 bowl of beer batter mix; 500 ml Vegetable Oil

Cowbridge Kitchen

About This Recipe

If you want to make the perfect battered Onion Ring then you will need to make a perfect Batter Mix.

Making these Battered onion rings couldn't be easier , one onion and some batter will make a whole bunch of these and they only take a few minutes to cook.

Crispy Onion rings are great with Sausage and Mash or as a side dish for the perfect BBQ. We have used brown onions for these but you could use Red Onions if you fancy something a bit different. ...

History of Onion Rings
Its origins can be linked to the practice of frying vegetables, a technique that has been utilized for centuries across different continents.

The concept of coating onions in a batter and deep-frying them likely emerged in the United States during the mid-20th century, where it gained popularity as a staple in diners and fast-food establishments.

The crispy exterior, achieved through a mixture of flour, breadcrumbs, and seasonings, contrasts perfectly with the tender, sweet onion inside, creating a unique flavour that appeals to many palates.

Over the years, the battered onion ring has evolved, with variations appearing that incorporate different spices, batters, and even dipping sauces, reflecting regional tastes and preferences.

Today, this tasty side dish is often enjoyed at barbecues, parties, and casual dining experiences.

Please read our Ad Policy

Serves: Four

Easy

Cook in: 15 min

Prep: 10 min

Equipment:
Shop...

What are Onion Rings

An onion ring, also called a French fried onion ring, is a form of appetizer or side dish in British and American cuisine. The Onions are soaked in milk before dipping them in flour ready for frying.

The modern Onion ring is normally battered and fried so that you end up with a crispy Battered Onion Ring.

How to make Battered Onion Rings

Cuisine:French

Print Recipe on Desktop

Ingredients Nutrition Cost

1 Brown Onion
1 tablespoon of corn flour
1 bowl of beer batter mix
500 ml Vegetable Oil

VegetarianEgg freeNut free

Nutrition:
This is based on 7 onion rings
88g portion

Calories: 210High
Protein: 3g
Fat: 10g
Carbohydrates: 28gHigh
Fiber: 1g
Sugar: 2g

High caloriesLow sugarHigh Carbs.

Cost to make:
£2.61 / $3.30 (Est.)

*Prices may vary.

Cooking Instructions

Peel the onion , and slice it into rings. You should get about 20 good size rings from 1 onion.
Put about 6 -8 rings into a container of corn flour, cover and shake to cover.
From the corn flour , place all of the onion rings into the batter , and dip with a fork until fully coated.
With the oil at 180 c , drop each onion ring into the pan with a fork. When it floats, add the next until all the onion rings are in.
Cook for about 5 -6 minutes, then drain on a piece of kitchen roll.

Please read our Ad Policy

Chefs Tips

Variations

None

Featured Recipes

All recipes | Ingredients | Deserts