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marinara sauce

Marinara Sauce

Cowbridge Kitchen

The Italian cuisine is famous for its fantastic sauces, tomato sauce especially.

Marinara sauce is a slightly tangy tomato pasta sauce that has been made famous as a Subway sandwich sauce for the Meatball Sub.

I like to cook my Homemade Meatballs in this sauce, meatball marinara it delicious served on its own or as a pasta bake.


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It takes about 1hr to make this sauce
15 mins Prep time
45 mins Cooking time
Cooking timer Time
Nutritional Facts
This is based on 123g serving
0.5 Cup

Calories: 34
Protein: N/A
Fat: 0.5g
Carbohydrates: 5g
Fiber: 1g
Sugar: 4g
Nutritional information Nutrition
This recipe will serve upto 4 people Table for Two Servings
Easy : This recipe is simple to make
Anybody can have a go at this recipe.
Chefs hat Difficulty
▼ Other recipes in this category
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  • Related Video
    Video may vary from this recipe

    How to Make Marinara Sauce

    Marinara sauce is a tomato sauce usually made with tomatoes, garlic, herbs, and onions. Variations include capers, olives, spices, and a dash of wine.

    This sauce takes a bit of time as it needs to reduce for about an hour.

    The sauce can be used as a Pasta Sauce or even as a Pizza base tomato sauce.


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    serving tray Cuisine:Italian
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    ingredients

    2 tins of Chopped Tomatoes
    1 Brown Onion
    1 tsp Chopped Garlic
    60 ml Tomato Paste
    30 ml Extra Virgin Oil
    1 tsp of Dry Oregano
    1/4 tsp Black Pepper
    Pinch of Chilli Flakes

    Cooking Instructions

    1. Peal your onion and just slice it in half, then throw it into a thick bottom or cast iron cooking pot.
    2. Add the two tins of chopped tomatoes and the Extra Virgin Olive Oil and stir.
    3. Turn on the heat and start to bring it to the boil.
    4. Add the rest of the ingredients to the pan, Garlic, Oregano, Black Pepper & Tomato Paste.
    5. Mix this together with a wooden spoon.
    6. When the sauce is boiling reduce to a low simmer.
    7. You need to simmer this sauce for at least 45 minutes, the longer the better.
    8. When the sauce is finished remove the onion and then if you wish you can blend the sauce, I just get a potato masher in there and mash it down.
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    Tips -
    Other ideas > Info:
    ''This sauce goes well with Meatballs, but you can use this Marinara sauce as a pasta sauce as well...''